For the sake of quality, we have done our best to offer you a majority of products from the region. It is essential for us to favor a short circuit and to work with local producers.
You will be able to find the Chateau Paradis cellar, which has been bearing the imprint of the area since 2011, and covers 80 hectares from the Sainte-Victoire to the Luberon.
We have also selected the vineyards of Marrenon, located in the heart of the Luberon Regional Natural Park. The wines are fermented and bottled in the cellar of La Tour d’Aigues, a neighboring village to the Mas.
These wines will be declined in white, rosé and red to fully enjoy the know-how of Provence.
Discover also the Tropezian air with the white and rosé ranges of Château Minuty, a must for wine lovers and good living.
For our cheese, charcuterie, vegetable and fruit plates, we have called upon various producers in the area. In a fair trade approach, we have chosen to value local businesses. All the products composing our plates (prepared on the spot) are then fresh and local.